Small Oil Refinery Machine
Tank Quantity: 2 Tanks
Ⅰ. Oil Refinery Machine Introductions
Refining generally refers to refining crude oil. The presence of impurities in crude oil not only affects the edible value and safe storage of oil, but also brings difficulties to deep processing. But the purpose of refining is to remove harmful impurities for consumption, storage and industrial production. Therefore, unnecessary harmful impurities are removed from oil according to different requirements and uses. The purpose of refining is to obtain refined oil products that meet quality standards.
Ⅱ. Oil Refinery Machine Working Principle
This refinery is used to purify crude oil. When using an oil press to produce oil, the oil cannot be eaten directly. The oil must go through several stages of purification, including degumming, deacidification, bleaching, dehydration, and dephosphorization. After the oil is refined, it can be sold or consumed directly.
Ⅲ. The functions of refined edible oil.
1. Removal of impurities and undesirable substances.
Impurities and undesirable substances in edible oil can be removed during the refining process, such as proteins, colloids, acidic substances and free fatty acids. These impurities will not only affect the taste and quality of edible oil, but may also have a certain impact on human health.
2. Improve the purity and stability of edible oil.
Through refining treatment, the purity and stability of edible oil can be improved, making it more suitable for human digestion, absorption and healthy consumption.
3. Adjust the color and taste of edible oil.
During the refining process, deodorization and decolorization can be used to remove odors and impurities in the edible oil, giving it a lighter taste and brighter color. This can not only improve the eating experience of edible oil, but also increase people’s acceptance and desire to use edible oil.
Ⅳ. The advantages of refined edible oil.
1. Safety and health
Refined cooking oil is processed through multiple processes, which can remove impurities, toxins and odors in raw materials, and improve food safety. At the same time, the fatty acid ratio in refined edible oil is more balanced, which helps reduce blood fat and cholesterol and is beneficial to health.
2. Extend the shelf life
High-temperature treatment of refined edible oil can kill bacteria and fungi in the raw materials and extend the shelf life of the edible oil.
3. Improve the taste and flavor
Refined edible oil undergoes deodorization, decolorization, dewaxing and other processes to become clearer and more transparent, and the taste and flavor are also improved.
4. Meet different needs
Refined edible oil can produce products of different specifications and uses according to different needs to meet the needs of the market and consumers.
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